Strategic Planning

HomeStrategic Planning

Our Purpose

Mission Statement

We are empowered, focused, and committed to providing transformative educational experiences. We empower aspiring culinary artisans through an immersive chef driven apprenticeship education. We deliver focused, industry relevant, online education paired with real-time, in-field practical skill application. We build students with well-informed minds, skillful hands, feet that willingly carry responsibility, heads held high in confidence, hearts for hospitality, and the spirit to serve others.

1Growth

Development

Data collection, reported through the Institutional Effectiveness Report (IER) combined with input from internal and external stakeholders is the driving force behind the creation of the Strategic Plan. Through the systematic process of defining pillars and developing key indicators, DIG closely monitors performance metrics on a monthly, quarterly, and annual schedule.

Review the IER

2Execution

Action Planning

Establishing action plans developed from the goals outlined in the strategic plan, and designed to meet the mission statement of DIG, the operational team implements continuous improvement in the educational delivery, offerings and overall institutional operations. Student success aligned with the Institutional Student Learning Outcomes (ISLO) is the primary motivation for improvement.

Review the ISLO

Blueprint

Strategic Plan

In 2021, DIG began the process of Strategic Planning after completing two full years of operations and educational delivery to create the 2022-2026 Strategic Plan.

DIG is a registered 501c3 non-profit education corporation.

Download

Please review our comprehensive 2022-2026 PDF breakdown.

2022-2026 Strategic Plan

Begin Your Culinary Education

Today at the Detroit Institute of Gastronomy

Enroll Now