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Employment Partner
University of Michigan
Ann Arbor
Overview
Michigan Dining is comprised of eleven on-campus cafés and eight markets, seven residential dining halls, a line of Blue to Go foods and the Michigan Catering unit. Our emphasis is on creative, healthy and nutritious foods, international cuisines and sustainability throughout all dining operations.
Chief Instruction
Leading the culinary team at the University of Michigan with a focus on excellence and innovation in collegiate dining.
Locations
| Location | Address | Contact |
|---|---|---|
| University of Michigan Dining | 500 S State St. Ann Arbor, MI 48109 | 734-764-3000 Website |